Certifications & Quality
Turmesac® is manufactured by Star Hi Herbs Pvt. Ltd. under documented quality-management and manufacturing controls. From turmeric-rhizome processing to analytical verification and technical documentation, the quality framework is designed to support consistent commercial production and the compliance requirements of nutraceutical, functional-food and wellness brands.
ISO 9001:2015 certification
Star Hi Herbs' manufacturing quality system is certified to ISO 9001:2015. This certification reflects the use of documented quality-management processes for manufacturing consistency, operational control and continual quality improvement.
ISO certification gives formulation and procurement teams greater confidence that Turmesac® is produced within an established quality-management framework rather than as an undifferentiated commodity turmeric ingredient.
FSSC 22000 food safety certification
Star Hi Herbs' manufacturing operation is certified to FSSC 22000, a GFSI-recognised food safety management scheme. The certification supports the company's commitment to controlled manufacturing, hazard control, documented procedures and consistent ingredient quality.
Certificate copies and approved certification logos are available from the Turmesac® quality team for supplier qualification and approved customer-facing use.
GMP-compliant manufacturing
Turmesac® is produced in a GMP-compliant manufacturing facility operated by Star Hi Herbs, with full batch-to-batch traceability and comprehensive technical records available for customer and regulatory review.
GMP-aligned controls help ensure that production, handling, processing and documentation follow defined procedures throughout the manufacturing cycle.
Facility credentials
Turmesac® is manufactured in Star Hi Herbs' extraction infrastructure in Karnataka, India. The facility supports botanical extraction, concentration, drying and ingredient standardization under controlled manufacturing conditions.
The site is a company-owned extraction facility supported by dedicated laboratory infrastructure and analytical quality-control systems.
HPLC quality control
Rigorous HPLC testing is used to monitor phytochemical consistency from batch to batch. This analytical approach supports identity verification and the consistent composition expected from a branded turmeric phytochemical matrix.
Turmesac® customers can also request technical specifications, stability information, formulation support, product samples and regulatory documentation for internal evaluation and finished-product development.
Testing and release documentation
Quality and regulatory documents are available to support supplier qualification and formulation review.
| Document | Description |
|---|---|
| Technical specification | Composition, physical parameters and manufacturing detail |
| Stability information | Supporting shelf-life and storage guidance |
| Manufacturing and quality documentation | Process and quality-system records |
| R&D evaluation samples | Samples for internal formulation and testing work |
| Regulatory and compliance support documents | Materials to support market-entry review |
| Certification copies | Current ISO 9001:2015 and FSSC 22000 certificates |
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Evaluate Turmesac® With Confidence
Speak with our technical and regulatory team to request certification documents, specifications, quality information or an evaluation sample.